This is my attempt to replicate a salad dressing from a Japanese restaurant I used to frequent many years ago. While this may not be authentically Japanese,...
Author: graffeetee
Make and share this Oil & Tarragon Vinegar Dressing recipe from Food.com.
Author: Nimz_
The recipe I found for this dressing which is all over the web isn't even close, so I went to the kitchen and started tinkering while the memory of the...
Author: dsypherhaley
I've not tried this, but am saving it here for future reference. If you try it first, please do let me know what you think! (from Gillian McKeith's You...
Author: Luschka
This is a very simple delicious dressing that I got the idea for at a local restaurant here in Baltimore. I hadn't had any other Balsamic Vinagarettes...
Author: hseilonen
Make and share this Low-Fat Creamy Ranch Salad Dressing recipe from Food.com.
Author: Audrey M
From my Cooks of the Green Door cookbook. Haven't tried this salad, but it sounds really delish! Feel free to modify the amount of sour cream and mayo...
Author: DailyInspiration
Make and share this Creamy Cilantro Salad Dressing recipe from Food.com.
Author: IamEarnie
Make and share this Asian Vinaigrette recipe from Food.com.
Author: Gardening Girl
Make and share this Celery Seed-Honey Dressing recipe from Food.com.
Author: Dancer
This is a recipe for a red wine vinaigrette that my aunt gave me. It is paired with a strawberry spinach salad with red onions.
Author: Ultimate Food Junkie
This is an old favourite in New Zealand, I think most people can remember their mum making a lettuce salad and having this dressing on the side. It is...
Author: LilKiwiChicken
Salty and aniseedy with bursts of sour sweetness, this works as an effective palate cleanser. From Diana Henry's Crazy Water, Pickled Lemons: Enchanting...
Author: AmandaInOz
This intensely-flavoured creamy blue cheese dressing is a great match for strong peppery leaves like arugula, radicchio and oak leaf.
Author: English_Rose
This is a mediterranean style dressing. A nice kicked up version of a honey mustard dressing. Makes about 1/2 cup. I use this on salads, chicken and fish....
Author: Bobtail
A wonderful salad dressing to fix when the bottled varieties in the refrigerator begin to seem hum-drum.
Author: Chef Buggsy Mate
This is delicious on spinach with a garnish of chopped roasted pecans. Try it on fruit salad too. Or......just eat it with a spoon!
Author: Geema
Make and share this The Palm Restaurant Blue Cheese Dressing recipe from Food.com.
Author: SharleneW
I was so sick of the tasteless bottled coleslaw dressings in the grocery store. One day I was eating my favorite "Broccoli Salad" and thought--this tastes...
Author: ROBIN PENA
Use as a dressing for sliced tomatoes and onion on Bibb or Boston lettuce or mixed green salad leaves.
Author: English_Rose
I tried to make a dressing similar to the one they give you with the taco salad at Qdobo. This came out different but still tasty. Yields a little over...
Author: the80srule
Make and share this Raspberry Vinaigrette recipe from Food.com.
Author: Sageca
I love cucumbers! And I love avocados! And I love salad dressings. A perfect cool combination that requires very little work. Great for dipping pita, cucumbers,...
Author: Andi Longmeadow Farm
From Hot Off the Grill with Bobby Flay, this is a good salad! Enjoy! Enjoyed in the West, Southwest, and Mid West!
Author: Sharon123
Not only is this a fantastic dressing for all kinds of salads even pasta salads, it also makes a wonderful meat marinade --- this dressing needs to chill...
Author: Kittencalrecipezazz
I have two versions of what we call our House Dressing that I use for salads. I have been using the first version (the original) for over 40 years, and...
Author: Maggie in Florida
A garlic and citrus vinaigrette. So simple to make. I also use this on cooked veggies such as green beans or broccoli. It also works great as a marinade...
Author: redwine
From Pampered Chef using stainless mini whisk (which I love to use). Optional: Serve with green salad tossed with toasted sliced almonds, chopped pecans,...
Author: Smilyn
My favorite salad at Trader Joe's has this awesome dijon dressing. So this is my attempt at a lighter version...and it turned out great!! I used vegan...
Author: DreMama
Make and share this Green Apple Vinaigrette recipe from Food.com.
Author: Grannydragon
This is simple to make. Whisk it in a bowl, slowly adding the Extra Virgin Olive Oil and it be nice and thick and creamy. You may add herbs to it and drizzle...
Author: Mimi in Maine
Adapted from Kraft, made-over Shrimp Pasta Salad. Makes a great lunch or side dish. Nice refreshing zing of grated lemon peel livens up this Shrimp Salad....
Author: Vseward Chef-V
Our beetroot are nearly ready to come out, so we're on the hunt for some good recipes. Here's one that I found on Australian dairy company, Pauls' website...
Author: Rhiannon and Matt
Make and share this Avocado Chicken Salad by Paula Deen recipe from Food.com.
Author: Mad-catter
Make and share this Ranch Salad Dressing recipe from Food.com.
Author: Anita Harris
A new fig recipe for this year! Similar to my Recipe #250866 but with blue cheese and a honey drizzle dressing. I like to tuck a few fig leaves amongst...
Author: French Tart
From a Pillsbury pamphlet. A great salad dressing. Or use as a marinade by pouring over shrimp and letting them stand for 10 minutes. Cook shrimp on grill...
Author: Kats Mom
Serve this cool, refreshing salad with Lamb Tagine and Moroccan Couscous. Make the salad early in the day and keep in the refrigerator to let the flavors...
Author: ElizabethKnicely
Simple and sweet, only three ingredients. To be clear, this is NOT an Italian-style dressing. This is a mild, sweet, natural-tasting dressing with NO kick...
Author: laurenpie
Make and share this Orange Balsamic Dressing recipe from Food.com.
Author: dicentra
Make and share this Shaved Cauliflower Salad recipe from Food.com.
Author: Sharon123
This is a great summer salad that combines some of my very favorite things: lobster, fresh green beans, black olives, and avocados! This makes a good brunch...
Author: Berts Kitchen Witch
Quick and easy Balsamic Vinaigrette. I wanted a lower fat version so I experimented. It's great as a marinade too.
Author: Chef Momma Sue
Make and share this Easy Mustard Vinaigrette recipe from Food.com.
Author: queenbeatrice
Easy and delicious dressing. Salad-haters tell me that they will eat a whole bucket of salad as long as it has this dressing on it. I have also brushed...
Author: FattyFat
A satisfying salad with romaine, tomatoe, corn and beans with crunchy corn chips! Go get em! Adapted from Vegetarian Times magazine-May 2010.
Author: Sharon123